Book menu for Breakfast at Tiffany's by Truman Capote
Edition I read: Selected writings. With an introd. by Mark Schorer. Random House, 1963
Food mentioned in Breakfast at Tiffany's:
Cottage Cheese and melba toast, 171
Peanut butter, 174
Apples, 174, 177
Hamburger, 178
Lemon pie, 178
Sweet and sour ribs, 189
Coffee, 197
Chow mein
Books/Authors mentioned in Breakfast at Tiffany's :
Georges Simeon, 172
William Saroyan, 173
Ernest Hemingway, 173
Somerset Maugham, 174
Wuthering Heights / Emily Bronte, 203
Music mentioned in Breakfast at Tiffany's :
Cole Porter , 172
Kurt Weill , 172
"Oklahoma", 172
Radio programs mentioned in Breakfast at Tiffany's:
Our Gal Sunday, 163
Gilbert and Sullivan, 163
Title mentioned on pages 187, 202
Libraries mentioned in Breakfast at Tiffany's:
page 200